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  spicy dish        our favourites

Starters

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    • 2. Toast Namoo

      15€

      Pork and crab meat on toast with cucumber sauce

    • 8. Nems

      15€

      Vegetable fried spring rolls  

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    • 3. Spring rolls

      15€

      Fresh spring rolls wrapped with lettuce, mint leaves, soya, prawns and pork meat

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Soups

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    • 20. Tom Yam Kung

      16€

      Clear soup with shrimps and mushrooms, seasoned with lime juice and lemongrass    

    • 22. Tom Som

      16€

      Soup with shrimps, seasoned with fresh ginger and lime juice   

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    • 21. Woon Sen Soup

      15€

      Clear soup with bean treads, mushrooms and pork   

    • 23. Tom Ka Kai

      15€

      Coconut soup with pieces of chicken and spices    

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Poultry

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    • 43. Kai Sate

      26€

      Brochettes of marinated chicken with peanuts sauce

    • 45. Poulet au Basilic

      26€

      Sliced chicken with basil and garlic

    • 48. Red Curry Chicken

      26€

      Red curry chicken with coconut milk   

    • 49. Panang Kai

      26€

      Chicken with curry paste in thick cream sauc

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    • 41. Kai Cashew Nuts

      26€

      Stir-fried sliced chicken with cashew nuts and vegetables (dish from Southern part of Thailand)

    • 44. Green Curry Chicken

      26€

      Green curry chicken with coconut milk, garnished with Thai eggplant      

    • 46. 3 Compagnies Sweet & Sour

      26€

      Sliced pork, chicken, prawns and vegetables with sweet and sour sauce

    • 406. Kao Soi

      27€

      Noodle chicken curry

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Meats

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    • 55. Green Curry Beef

      27€

      Beef curry cooked with coconut milk, green curry sauce and Thai eggplant   

    • 57. Bœuf au Citron Vert

      29€

      Grilled beef with lime, garlic and green chili      

    • 59. Pad Pik King

      27€

      Stir-fried sliced beef and green beans with curry sauce   

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    • 54. Bœuf Nam Tok (spécialité de la maison)

      29€

      Grilled beef filet served with chili sauce   

    • 56. Beef Celadon

      27€

      Stir-fried beef with vegetables and Thai herbs

    • 58. Beef Kapal

      27€

      Stir-fried sliced beef with sweet basil   

    • 509. Beef Panang

      27€

      Beef curry with panang sauce

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Fish and Seafood

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    • 62. Scampis Pad Ped

      29€

      Stir-fried shrimp with bamboo shoots, curry, basil and thai herbs 

    • 64. Kung Choo Chi

      29€

      Prawns cooked with coconut milk and choo-chi sauce   

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    • 61. Emerald Shrimp

      29€

      Stir-fried prawns with coconut, curry and fresh grapes      

    • 63. Kung Ka Tiam

      29€

      Stir-fried shrimps with garlic

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Side dishes

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    • 70. Pad Thai

      24€

      Thaï sauted noodles with scampis and fresh soja     

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    • 71. Extra portion of perfumed rice

      5€
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Vegetarian Dishes

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    • V1. Suki (soup)

      14€

      Clear soup with vegetables and bean threads, served with bean-curd sauce   

    • V3. Tom Ka Bamboo Shoot (soup)

      14€

      Soup with mushrooms and bamboo shoot cooked with coconut milk   

    • V9. Pad Ruam Mitr (main course)

      24€

      Mixed vegetables: Chinese cabbage, broccoli, cauliflower and mushrooms, quickly stir-fried

    • V11. Pad Prik Pao (main course)

      24€

      Stir-fried bean-curd, corn, onion and beans with chili sauce   

    • V13. Imperial Bean Curd (main course)

      24€

      Stir-fried bean curd with vegetables   

    • V15. Curry Forestry (main course)

      24€

      Bean-curd, bell-pepper, bamboo shoots cooked with curry sauce

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    • V2. Tom Yam Mushroom (soup)

      14€

      Clear soup with mushrooms, seasoned with lime juice and lemongrass    

    • V6. Nems (starter)

      14€

      Vegetable fried spring rolls

    • V8. Vegetarian Curry (main course)

      24€

      Red curry with stir-fried bean-curd, bell-pepper and basil leaves

    • V10. Pad Bed Bean Curd (main course)

      24€

      Red curry with stir-fried bean-curd, bell-pepper and basil leaves   

    • V12. Sweet & Sour Vegetarian (main course)

      24€

      Stir-fried bean-curd and vegetables with sweet & sour sauce 

    • V14. Vegetarian Ka Pal (main course)

      24€

      Stir-fried bean-curd with sweet basil

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MONDAY – FRIDAY

12:00 – 14:00
19:00 – 22:00

SATURDAY

19:00 – 22:00

1, rue du Nord
L-2229 Luxembourg

Bookings only by
T. (+352) 47 49 34

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For corporate or personal gifts,
think about our
Diner Experience Voucher.

MONDAY – FRIDAY

12:00 – 14:00
19:00 – 22:00

SATURDAY

19:00 – 22:00

1, rue du Nord  L-2229 Luxembourg

Book only by  T. (+352) 47 49 34

FOLLOW US ON